Fragrant, nutty, and full of flavour — this artisan dukkah from Mount Zero is a delicious way to elevate everyday meals or add a gourmet touch to your hampers.
Crafted from pistachios and almonds grown in the Murray region, along with hazelnuts, sesame seeds, coriander, cumin, pepper, and Mount Zero Pink Salt, this blend offers a rich combination of Middle Eastern flavours and aromas. Traditionally enjoyed with bread and olive oil, it’s also superb sprinkled over salads, roasted vegetables, or used to season meats and fish.
Made with premium Australian-grown nuts
Balanced blend of spices and sea salt
Perfect for dipping, seasoning, or garnishing
Vegan and gluten free
Curated by Libertas for its bold flavour and versatile charm — a gourmet pantry staple and a thoughtful addition to any savoury hamper.
